About us

Dolce Sicily is an authentic Italian patisserie and restaurant in the heart of Dublin, bringing the rich culinary heritage of Sicily to your table. We believe that food tells the story of its origins shaped by the land, the ingredients, and the diverse cultures that have influenced our island over centuries. Our commitment to authenticity extends to our carefully curated wine selection, featuring exceptional labels from Italy’s finest cellars.

Our Team:

LETIZIA TOMASELLO
DIRECTOR AND HEAD PASTRY CHEF

FABIO BONACCORSI
DIRECTOR

GIUSEPPE CAFAGNA
EXECUTIVE CHEF

PIERANGELO ERRICA
MANAGER