Welcome

Authentic Italian Cuisine

like you’ve never tasted before!

Hours

Dolce Sicily

Opening Hours

Saturday

9:00 am-10:00 pm

Sunday

9:30 am-9:30 pm

Monday – Tuesday – Wednesday

7:30 am-9:30 pm

Thursday – friday

7:30 am-10:00 pm

Food Menu

Breakfast & Brunch

Scrambled Eggs – Poached Eggs
€6.10
  • Our eggs are free range from O-egg Farm, Mullagh, Co. Cavan. All dishes are served with side salad.
  • on sourdough bread. Add:
  • Salmon € 3.60
  • Avocado € 2.50
  • Bacon € 2.50
Ham and Cheese Croissant
€5.50
  • Parsley with apple cider vinegar, salt, sugar & spices
Granola
€6.00
  • with Greek yogurt, berries and honey
Porridge
€5.00
  • with raisin, mix seeds and honey
Dolce
€11.50
  • Poached eggs, avocado, fresh tomatoes, cheese fondue on malt sourdough bread
Benedetto
€12.50
  • Scrambled eggs, spinach, smoked salmon, hollandaise sauce on sourdough bread
Inch House Pudding
€12.50
  • Poached eggs, Inch House black pudding, mushrooms, spinach, hollandaise sauce on malt sourdough bread

Lunch

Soup
€5.50
  • Our soups are made fresh daily, served with multi-seed brown soda bread, ask your waiter/waitress for today’s flavour
Spaghetti Carbonara
€11.50
  • Pancetta, Egg yolk, parmesan cheese, black pepper
Lasagna
€11.50
  • Slow braised beef ragù, besciamella sauce, mozzarella and parmesan cheese
Gnocchi
€11.50
  • Gnocchi with tomato sauce, mozzarella Fiordilatte and basil
Rigatoni alla Norma
€11.50
  • Rigatoni pasta with fried aubergines, basil tomato sauce and salted dry ricotta
Parmigiana
€11.00
  • Aubergine pie with tomatoes sauce, mozzarella cheese, parmesan cheese and basil
Chicken & Avocado Salad
€12.50
  • Grilled free range chicken breast, mix leaves, red onion, fresh tomatoes, avocado, honey mustard dressing
Goat Cheese and Beetroot Salad
€10.50
  • Goat cheese, beetroot, rocket and apple dressing

Dinner

Parma e Burrata nel Piatto
€13.00
  • Organic Burrata, seasoned 24 month Galloni Parma ham and basil pesto pearl (vegetarian option available)
Millefoglie di Melanzane
€13.00
  • Aubergine parmigiana style with Rubin tomato coulis and basil
Dolce Sicily
€15.00
  • Seasoned 24 month Galloni Parma ham, Truffle Mortadella, Spianata Romana Salame, Nocellara green olives, Taggiasche black olives, 18 month seasoned Parmigiano Reggiano and Pecorino Sardo Perla Nera, melted smoked cheese wrapped in pancetta
Il risotto
€19.00
  • Carnaroli rice served in cream of asparagus and prawns
Fillet Steak
€28.00
  • 8 oz dry aged beef fillet with gratin potatoes, caramelized red onion and Marsala wine reduction
Lamb
€28.00
  • Lamb cutlets with Jerulsalem artichoke puree, sautéed spinach, potato fondant and red wine reduction
Fish Stew
€29.00
  • Dublin bay prawn, monkfish, clams, mussels, prawns, squid, seabass, served in a light spicy cherry tomato coulis with spring mixed vegetable sautéed courgette, celeriac, carrots, red pepper and garlic crostini bread

Gallery

Warm Atmosphere

Events

Private dining

& events

Dolce Sicily can accomodate up to 60 guests seated.

Four private rooms are available for party venues and private events.

Testimonials

Reservation

Book a Table

Request availability at our Restaurant

Address

20 Anne Street South, Dublin 2
Dublin

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Contact Us

+353 1 672 9215